I have a challenge for you.The next time you’re in the super market, stroll down the natural foods aisle where they keep all of the healthy (healthy being a relative term here) snack and energy bars. Try to find one that has a decently low sugar content, some protein, no artificial ingredients, a healthy amount of fat, etc. Overwhelmed?
Don’t worry, I’ve been there too. With thousands of “healthy” energy bars on the market these days, it can be hard to narrow down which ones are ACTUALLY healthy and not just loaded with sugar.
Enter: FLYJOY Bars.
These delicious bars of goodness take the mystery out of snack bars, with their prime ingredient being quinoa, making them naturally gluten free. The bars also contain a variety of other ingredients, such as chia seeds, oats, and flaxseeds.
The best part? They come in so many different flavors. Choose from Cashew Cookie Dough, Peanut Butter and Jelly, and Blueberry Almond, just to name a few. One of the most unique flavors had to be the Cherry Coconut Macaroon. Lucky for you, I whipped together a Dark Chocolate Cherry Smoothie Bowl that features this amazing bar.
So, head to their website, grab a box for yourself, and make the recipe below! You won’t be sorry.
Dark Chocolate Cherry Smoothie Bowl feat. FLYJOY Cherry Coconut Macaroon Bar
Ingredients
- 1 scoop Vega Chocolate Protein & Greens
- 1 cup unsweetened almond milk
- 1 frozen banana
- 1/4 cup fresh or frozen cherries plus more for topping
- 1 FLYJOY Cherry Coconut Macaroon Bar
- Coconut for sprinkling
- Other toppings of choice
Directions
In a blender, combine the protein powder, almond milk, frozen banana, and cherries. Blend until thoroughly combined. Pour into a bowl.
Chop the FLYJOY bar into chunks and sprinkle on top, alone with the cherries and other toppings of choice. Eat immediately to prevent melting!
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